A perfect balance of spices with a strong ale leaves one to speculate the spices used. A clue may be in the name of the beer. Also perfectly balanced to be very drinkable and decieving in alcohol content.
Belgain saison yeast, ginger, orange peel, vanilla, cinammon, high-gravity, suggested 8 oz pour in LHA glassware available
What People Are Saying
"It's excellent!!!! Had one last night and will be back again!" - @kdizzane
"Feedback is really positive! People like the balance between the spice and the beer, and love that it's a strong beer that doesn't taste like straight alchohol. We've killed off one keg [in under 2 days]." - Matt, bar manager @ Rentsch Brewing